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Espresso Martini
Celebrate

Espresso Martini

The last cup of the night, in a glass.

London, 1983

Glass
Coupe
Method
Shake
Time
4 min

Empty glass

Finish with three coffee beans.

Ingredients

Serves one.

  • Vodka1.5 oz
  • Coffee liqueur1 oz
  • Fresh espresso1 oz
  • Simple syrup0.25 oz

Garnish: Three coffee beans

Method

  1. 01

    Pull a fresh espresso and let it cool for a minute.

  2. 02

    Shake all ingredients hard with ice until the tin frosts.

  3. 03

    Double-strain into a chilled coupe.

  4. 04

    Float three coffee beans on the crema.

The foam comes from a hard shake and fresh espresso — skip the old bottle.